Posts Tagged "Bacardi"

Drink:  357 Magnum

Ingredients:  1 Oz Bacardi 151 Rum, 1 Oz Vodka, 2 Oz Amaretto Almond Liqueur, 2 1/2 Oz 7-Up Soda

How To:  Pour the Bacardi 151 rum into a highball glass filled with ice cubes. Add the vodka and amaretto. Fill with 7-up, and serve.

Sweet Jesus, whenever you add Bacardi 151 into any equation you’re in for a long night.  Make this drink (Ten times over) and send us an e-mail to contact@iblackedout.com or matty@iblackedout.com and let us know what kind of shit you got yourself into.  If we don’t start getting stories about you good people blacking out I’m going to post another story of mine.  And I told you, they get much worse.

rum_and_coke

The world’s second most popular drink was born in a collision between the United States and Spain. It happened during the Spanish-American War at the turn of the century when Teddy Roosevelt, the Rough Riders, and Americans in large numbers arrived in Cuba. One afternoon, a group of off-duty soldiers from the U.S. Signal Corps were gathered in a bar in Old Havana. Fausto Rodriguez, a young messenger, later recalled that a captain came in and ordered Bacardi (Gold) rum and Coca-Cola on ice with a wedge of lime. The captain drank the concoction with such pleasure that it sparked the interest of the soldiers around him. They had the bartender prepare a round of the captain’s drink for them. The Bacardi rum and Coke was an instant hit. As it does to this day, the drink united the crowd in a spirit of fun and good fellowship.

So there you have it.  How many of you actually thought some mad scientist concocted this tasty beverage?  I’m telling you, you should really broaden your mind.  Try some Jack and Ginger Ale.  I bet you never thought of that fucking mix.

Ape

So Matty and I were merely acquaintances, I had already moved to the West Coast when Matty really came into the picture with the eventual iBlackedOut crew. We both had mutually heard enough good things about the other that we needed a good late night session to really get to know eachother. I learned everything I needed to know about Matty in one night after the bars beginning at 2:30AM…

a) He’s a genuinely good kid, he drove me home from the City to my suburban home in a wicked blizzard. Can’t ask for much more than that, and I didn’t need to, because I didn’t have to ask twice. I couldn’t possibly let him drive home afterwards, he very well could have died on the roads (now I was also working a chick that night, and this excuse of, “For your own good, you should really stay at my place,” would have felt alot less gay if I could have got HER to drive me home…)

b) He’s an absurd drinker. Like, no stopping him once he get’s started. He downed my parent’s 100 proof Captain Morgan’s double shot style with a milliliter of coke for two hours. He had 5 drinks to my one. Finally I realized Matty almost kicked the whole fucking bottle, so I moved him to Bacardi. At least 5 more drinks. He STARTED drinking at 2:30!

c) We were working up quite the bromance until, and this appears to be pretty standard issue with Matty, his brain shut off. Like, mid-sentence, one word slurred to oblivion and I don’t think another word exited his mouth. Sounds? Yes. Words? No.

d) The greatest moment of my life happened at about 5:00AM, post-Matty’s brain shutdown. This was the point that he began to climb down the evolutionary ladder into ape-dom. His hands curled into these awkward shapes, as if he was attempting to decipher what these odd tools at the end of his arms were meant to do. He started begging me, like a monkey, not like a human, via grunts and arm flailing, for the meatball sub I was devouring. I resorted to ripping small, easily chewable bites from the sub and gently placing them on his newly acquired fingertools, and I actually laughed out loud in his face and asked him, legitimately, if he needed his front arms to maintain balance while walking. He didn’t understand the joke, and then proceeded to walk hunched over to my couch where the evening came to an abrupt end. Matty the Monkey Human, if that isn’t a visual worth holding onto, I don’t know what is…

goose

Grey Goose is a Bermudian owned brand of vodka produced in France.

It is distilled in Cognac, France from French wheat and exported to the United States by the Sidney Frank Importing Company in New Rochelle, New York.

In 2004, Sidney Frank sold the manufacturing rights to Bacardi for $2.2 billion.

Grey Goose was tailor-made for the American market in 1997 as the brainchild of Sidney Frank, a self-made billionaire.

He took the idea from the notion of French manufacturing having an inherent link with high perceived quality, quickly dispatching a team to Europe. As a result, Grey Goose was created.

Grey Goose uses French winter wheat from an area south of Paris, distilled in a column still, and alpine spring water that has been filtered through the limestone plateau of the Massif Central. The distillation takes place in the commune of Cognac in France.

Grey Goose was sold in the largest ever single brand sale for $2 billion, in cash, to Bacardi.[1] This sale made Frank an estimated profit of $1.6 billion. Incidentally, Frank was also behind the success of Jägermeister before launching Grey Goose. Before his death on January 10, 2006 at the age of 86, his final projects included a premium tequila named Corazon and Crunk! energy drink, a joint venture with hip hop entrepreneur Lil’ Jon.

Grey Goose vodka is bottled with a replaceable cork rather than a screw-top cap.